Ocado 2 Garlic and Coriander Naans.2 naan breads made with garlic and topped with dried corianderThese tandoor-style oven baked naan breads are suitable for vegans and the perfect accompaniment to your favourite Indian curry; simply warm and serve to enjoy them at their best. Alternatively, if you like what you see in our serving inspiration, scroll down to follow our easy Bacon and Egg Naan recipe!Want more choice? Search 'Ocado Naan' for our plain large and small multipack flavoured naan breads.
Product information
Ocado 2 Garlic and Coriander Naans.
2 naan breads made with garlic and topped with dried coriander
These tandoor-style oven baked naan breads are suitable for vegans and the perfect accompaniment to your favourite Indian curry; simply warm and serve to enjoy them at their best. Alternatively, if you like what you see in our serving inspiration, scroll down to follow our easy Bacon and Egg Naan recipe!
Want more choice? Search 'Ocado Naan' for our plain large and small multipack flavoured naan breads.Suitable for freezingSuitable for vegetarians
LIFE 5dProduct life guaranteed for 5 days excluding delivery day.
Storage
Store in a cool dry place away from direct sunlight.
Once opened, store in an airtight container and best consumed within 24 hours.
Suitable for freezing. Freeze by date mark shown and use within 1 month. Once defrosted, use within 24 hours and do not refreeze.
Instructions
Heating Instructions:For best results, heat in the oven.
Remove all packaging.
Oven:200C / Fan 180C/ Gas 6
3-4 minsSprinkle naan with a little water. Place in the centre of a preheated oven for 3-4 mins.
Oven from Frozen:Follow conventional oven instructions above, adjust heating time to 6-7 mins.
Grill: Medium heat2 mins
Sprinkle naan with a little water. Place in the centre of a preheated medium grill for 2 mins, turning once during heating.
Grill from Frozen:
Follow conventional grill instructions above, adjust heating time to 4 mins.
All appliances vary. These are guidelines only. Ensure the product is warm before serving. Do not reheat.
Recipes
Bacon and Egg NaanPrep time: 5 mins
Cook time: 5 mins
Serves: 2
Once you try a bacon and egg naan itll become a weekend staple. Inspired by one of Indian restaurant Dishooms signature dishes, this is our make-at-home version. Super simple and ready in just 10 mins, here is your new favourite brunch.
Ingredients:2 naan breads, plain or garlic and coriander
6 slices smoked streaky bacon
2 eggs
4 tbsp cream cheese
2 tbsp chilli jam
1 handful fresh coriander sprigs
MethodStep 1Set the grill to medium. Cook the naan breads to packet instructions.
Step 2Meanwhile, set a frying pan over a medium high heat and fry the bacon until crisp. Set aside and keep warm on a tray.
Step 3Fry the eggs in the same pan until the whites are set and edges are beginning to crisp.
Step 4Remove the naans from the oven. Spread each with 2 tbsp cream cheese and drizzle over the chilli jam. Top each with 3 slices crispy bacon, a fried egg and a few sprigs of coriander.
Step 5Fold in half and serve with extra chilli jam on the side.
Package Type
Plastic Bag
Recycling Information
Do Not Recycle
Other Information
Packaged in a protective atmosphere.
Brand
Ocado
Manufacturer
Produced and packed for:
Ocado Retail Ltd.,
Hatfield,
Herts,
AL10 9NE
UK
www.ocado.com
Country of Packing
UK
Typical Values(As Sold) | Per 100g | Per Naan | % RI Per Naan | *Reference Intake |
---|
Energy | 1147kJ | 1376kJ | 16% | 8400kJ |
Energy | 271kcal | 326kcal | 16% | 2000kcal |
Fat | 4.2g | 5.0g | 7% | 70g |
of which saturates | 0.4g | 0.5g | 2% | 20g |
Carbohydrate | 49g | 59g | 23% | 260g |
of which sugars | 2.1g | 2.6g | 3% | 90g |
Fibre | 3.0g | 3.6g | 15% | 24g |
Protein | 7.9g | 9.4g | 19% | 50g |
Salt | 0.82g | 0.98g | 16% | 6g |
*Reference Intake (RI) figures for an average adult. | | | | |
This pack contains 2 servings. | | | | |
Typical Values(As Sold) | Per 100g | Per Naan | % RI Per Naan | *Reference Intake |
---|
Energy | 1147kJ | 1376kJ | 16% | 8400kJ |
Energy | 271kcal | 326kcal | 16% | 2000kcal |
Fat | 4.2g | 5.0g | 7% | 70g |
of which saturates | 0.4g | 0.5g | 2% | 20g |
Carbohydrate | 49g | 59g | 23% | 260g |
of which sugars | 2.1g | 2.6g | 3% | 90g |
Fibre | 3.0g | 3.6g | 15% | 24g |
Protein | 7.9g | 9.4g | 19% | 50g |
Salt | 0.82g | 0.98g | 16% | 6g |
*Reference Intake (RI) figures for an average adult. | | | | |
This pack contains 2 servings. | | | | |
Ingredients
Fortified Wheat Flour
Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Water,Rapeseed Oil, Yeast, Spirit Vinegar, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate), Garlic,Dried Coriander,Nigella Seeds, Flavouring, Salt, Preservative (Calcium Propionate).
For
allergens see ingredients in
bold.